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ACTIVE MENU

Menus

  • Lunch
  • Sushi
  • Kids menu
  • Dinner
  • Zen Meze
  • Bar Snack Menu
  • Beverages
  • WINE LIST

APPETISERS


Green Gazpacho Soup

Compressed cucumber | Avocado mousse | Chili oil
(VEGAN, S)

Deep Fried Calamari

Ginger Soy | Dilli Tobanjan Aioli
(M, G, Y, S)

Lentil Vegetable Croquettes

Mint mayo | Mango jalapenos
(VEGAN, S)

Roasted Carrot Hummus

Sumac | Olives | Pitta bread
(Y, K, S, G)

Smoked Aubergine Dip

Sundried tomato | Shallots | Pitta bread
(G, S)

SALADS


Notios Style Greek Salad

Feta | Cherry tomatoes | Cucumber | Capers
Kalamata olives | Green peppers | Mixed leaves
(V, D)

Wakame Salad

Mix lettuce |Takuwan | Kampyo | Shimeji | Ginger | Wakame
Sesame wakame | Yuzu soy vinaigrette
(Y, K, S, G)

“Superfood” Notios Salad

Broccoli | Mix lettuce | Avocado | Edamame
Mix seeds | Almyra herbs dressing
(Y, K, S, VEGAN)

Add to your salad one of the following items:
Beef fillet

Grilled Marinated Chicken

Grilled Salmon

(F)

Grilled Tiger Prawns

(B)

Tuna Tataki

(F)

SANDWICHES, WRAPS AND BURGERS


(All Sandwiches, Wraps and Burgers Served with French Fries)
Tiger Prawn Wrap

Spicy mayo | Cucumber | Mixed leaves | Mango chutney
(B, S, G, D)

Smoked Salmon Wrap

Lime cream cheese | Avocado | Cucumber | Arugula lettuce
(D, G, F)

Grilled Halloumi Pitta

Chili tomato jam | Mix lettuce | Cucumber | Balsamic glaze
(D, G, S)

Crunchy Chicken Burger

Charred cabbage | Spicy mayo | Tomato | Cucumber
(G, Y)

Signature Angus Cheeseburger

Onion marmalade | Bacon | Cheddar cheese | Spicy mayo
(G, D, E, Y, S)

Asparagus Edamame Burger

Brioche | Tomato Tamarind jam | Cucumber | Mint mayo
(V, G, Y)

NOTIOS PITA PIZZA


Margherita

Mozzarella | Tomato
(V, G, D)

Smoked Salmon

Caramelized onions | Feta | Arugula
(G, V, D)

Mix Mushroom

Cherry tomatoes | Rocket leaves
(G)

PASTA AND NOODLES


CHOICE OF PASTA
Spaghetti | Penne | Linguine (G)
Gluten Free Pasta

With Tomato Sauce

(VEGAN)

With Arrabbiata

(VEGAN)

With Pesto

(V, N)

With Bolognese

(A)

With Aglio e Olio

Parsley | Chili flakes
(VEGAN)

With Mushroom and Pesto

Shiitake Mushroom | Roasted pine nut | Parmesan
(D, N, A)

With Prawns

Cherry Tomatoes | Basil oil
(G, E)

CHOICE OF CHINESE OR SOBA NOODLES
With Vegetables

Sweet soy | Sesame oil
(VEGAN, G, Y, K)

With Grilled Chicken

Hoi-Sin sauce
(G, Y, K)

With Prawns

Sweet chili sauce
(B, G, Y, K)

NOTIOS CHARCOAL GRILL


(All dishes served with shitake potato mash and grilled vegetables) (D)
Corn Fed Chicken and Hoi-Sin sauce

(S, N, G)

USDA Rib Eye Steak and Teriyaki sauce

(A, Y, K)

Grilled Sea Bass Fillet and Mediterranean salsa

(F, S)

Grilled Tiger Prawns and Yakiniku sauce

(B, Y, K, S, A)

SIDES


Edamame

Salt
(VEGAN, Y)

Pan-Fried Spinach

Sesame seeds | Sesame oil
(K, Vegan)

Fried Rice

Pineapple | Egg | Spring onion
(E, Y, G, K)

French Fried Potatoes

(VEGAN)

DESSERTS


Lemon Tart

Lemon Tart yuzu curd | Exotic sauce | Ginger crumble
(G, N, E, D)

Chocolate Coconut Bounty

Pineapple | Chocolate | Pastellaki
(N, D, G, E)

Fresh Fruit Platter

(VEGAN)

Selection of Notios Mochi Ice-Cream

(D, N)

Selection of Ice Cream (D, N, E, P)
and Sorbets

(per scoop)

We couldn't find any matching items. Please try refining your keywords or explore different menu selection by using the icon above ☰.

Some of the dishes contain certain allergens and are indicated with the below abbreviations.
Most dishes on our menu can be adapted to suit certain specific requirements.

(A) Alcohol, (G) Gluten, (N) Nuts, (V) Suitable for Vegetarians, (D) Dairy, (E) Egg,
(P) Peanuts, (C) Celery, (F) Fish, (M) Molluscs, (S) Sulphur Dioxide, (L) Lupino, (Y) Soy,
(U) Mustard, (K) Sesame, (B) Seafood 

All prices include local taxes

SUSHI


Closely working with our local fisherman to deliver the best selection
of fresh seafood and fish available daily

SUSHI & SASHIMI

Nigiri
6 pcs

(F, B, S)

Hosomaki
8pcs

(F, B, S)

Sashimi
6 pcs

(F, B)

NOTIOS SASHIMI SELECTION
Salmon

Lime shiso soy, salmon roe, mango salsa, mango jalapeno
(F, S, Y, A)

Yellow tail

Yuzu truffle, marinated shimeji, truffle shaving
(F, S, Y, A)

Mediterranean Seabass

Spicy ponzu, chives, marinated tomatoes, black tobiko
(F, S, Y, A)

Wild Seabream

Miso lime, takuwan, wasabi tobiko, ginger wakame
(F, S, Y, A)

CHEF’S SIGNATURE NIGIRI (4pcs)
Wagyu Beef

Marinated mushroom, teriyaki glazed, oscietra caviar
(S, Y, A)

Eel Foie Gras

Furikake, glazed foie gras, tare glazed
(F, S, Y, A)

Shiitake Mushroom

Slow cooked shiitake, truffle mayo, spring onion
(S, Y, A)

Norwegian Salmon Miso

Togarashi, ikura, white miso
(F, S, Y, A)

Hamachi Yuzu

Yuzu gel, flamed Hamachi, shiso leave, soy glazed
(F, S, A)

Ikura Gunkan

(F, S)

CHEF’S SPECIAL MAKI
Miso Black Cod Maki

Hamachi, daikon, avocado, shiso, citrus gel, white miso
(F, S, Y, A, G)

Charashi Foto Maki

Hamachi, tuna, salmon, takuwan, tamago, chives, cucumber, avocado
(E, F, S, A, Y)

Flamed Norwegian Salmon Maki

Marinated Salmon, cucumber, truffle mayo, salmon roe, teriyaki
(F, Y, S)

Tempura Lobster Maki

Avocado, shiso, teriyaki, spring onion, yuzu kosho mayo, spicy mango, sweet soy, oscietra caviar
(B, S, F, Y)

Pacific Blue Fin Tuna

Fried scallion, spicy mayo, truffle ponzu, black caviar
(F, S, Y, A)

Crab Salad Maki

Orange tobiko, avocado, lettuce, togarashi mayonnaise
(B, S, G, K)

Creamy Crispy Shiitake Mushroom

Takuwan, sesame mayonnaise, spring onion, togarashi, toasted sesame, ginger wakame, miso tanuki
(S, G, K, Y, V)

OMAKASE MENU
Omakase in Japanese means trust the chef
Our market fresh daily selection of Uramaki. Hosomaki, Nigiri and Sashimi

Omakase Sashimi Platter

(F, B)

Omakase Sushi Platter

(F, B, Y, G, E, U, K)

Omakase Sushi-Sashimi Platter

(F, B, Y, G, E, U, K)

We couldn't find any matching items. Please try refining your keywords or explore different menu selection by using the icon above ☰.

Some of the dishes contain certain allergens and are indicated with the below abbreviations.
Most dishes on our menu can be adapted to suit certain specific requirements.

(A) Alcohol, (G) Gluten, (N) Nuts, (V) Suitable for Vegetarians, (D) Dairy, (E) Egg,
(P) Peanuts, (C) Celery, (F) Fish, (M) Molluscs, (S) Sulphur Dioxide, (L) Lupino, (Y) Soy,
(U) Mustard, (K) Sesame, (B) Seafood 

All prices include local taxes

Appetizers


Soup of the day

Avocado, tomato and cheddar cheese salad

(D, V)

Main Courses


Grilled salmon fillet

(F)

Grilled beef medallions

Grilled chicken fillet

Grilled sea bass fillet

(F)

Main Courses includes one side dish:

Mashed potatoes (D)
Steamed vegetables (V)
Jasmin rice (V)
French fried potatoes(V)

Sandwiches & Burgers


Ham and cheese sandwich

(G, Y, D)

Black Angus mini burger or cheeseburger

(G, E, D, K)

Mini tuna wraps

(G, F, U, D)

Hot dog

(G, D, E, Y, U)

Cold peanut butter and jam sandwich

(P, D, G)

Sandwiches and Burgers are served with vegetable sticks and French fries

Pasta & Pizza


Spaghetti or Penne
(G)
with your choice of sauce: Bolognaise (A, C), Tomato (VEGAN), Carbonara (A, D)

Pitta pizza
Margherita with tomato and mozzarella

(D, G, V)

Pitta pizza
Ham with mozzarella and pineapple

(D, G, Y)

Desserts


Chocolate cake with mixed berries

(D, G, E)

Seasonal fruit salad

(VEGAN)

Puréed or Mashed Dishes for Infants


Salmon fillet (F) / Sea Bass fillet (F) / Beef tenderloin / Chicken breast

Please choose an option from below steamed or boiled vegetables:

Potato / Broccoli / Carrot / Green Peas

Puréed or Mashed Desserts


Banana and local yoghurt (D)
Banana and apple(VEGAN)
Mixed fruits and berries( N, V)

We couldn't find any matching items. Please try refining your keywords or explore different menu selection by using the icon above ☰.

All dishes in our menu are indicated with the below abbreviations for the most common allergens.

 If you suffer from food allergy or intolerance, please let the head waiter know when placing your order.

 

(A) Alcohol, (G) Gluten, (N) Nuts, (V) Vegetarian, (D) Dairy, (E) Egg, (P) Peanuts

(C) Celery, (F) Fish, (M) Molluscs, (S) Sulphur Dioxide, (L) Lupino,

(Y) Soy, (U) Mustard, (K) Sesame, (B) Seafood

 

All prices include local taxes

 

Omakase Menus


Omakase in Japanese means trust the chef
Zen Meze (for 2 persons)

Sushi and Sashimi Set

(for 2 persons)

Omakase 4 courses

(for 2 persons)

Omakase 6 courses

(for 2 persons)

Appetisers


Crab And Shrimp Croquettes

Miso yuzu, citrus mayo, ikura, togarashi
(B, Y, G, A, E, D)

Tuna Tartare

Avocado, yuzu ponzu, spring onion, pickled green chili, oscietra caviar, furikake, bottarga
(F, G, S, K, Y)

Beetroot Tartare

Avocado, yuzu ponzu, spring onion, pickled green chili
(VEGAN, K, G, S, Y)

Angus Beef Carpaccio

Shimeji mushroom, fresh truffle, truffle mayo, parmesan, wafu dressing
(K, D, Y, U)

Marinated Duck Breast

Hoisin dressing, pomegranate reduction, pickled cucumber, red onion
(G, Y, K, S)

Octopus & Calamar

Thinly sliced octopus, ginger, crispy calamar head, octopus vinaigrette, nori, finger lime
(S, Y, K)

Soba Noodle Salad

Shitake mushroom, pumpkin, pickled red cabbage, chili, sesame soy dressing
(G, Y, K, S, VEGAN)

Homemade Dumplings


Served with soya togarashi sauce
Wild Mushrooms

(G, Y, K, S, VEGAN)

Angus fillet Beef

(G, Y, K, S)

Prawns

(G, Y, K, B, S)

Soups


Chicken Shoyu Ramen

Noodles, soy egg, slow cooked chicken, spring onion oil
(Y, E, G, S, K)

Shiitake Kombucha Tea

Soba noodles, tofu, edamame, wakame, sesame oil
(VEGAN, G, Y, S, K)

Charcoal Meat Main Dishes


Served with
grilled king oyster mushrooms, potato mash, rosemary, black garlic, pickled carrot
USDA Ribeye Steak

with Yakiniku sauce
(D, A, Y)

Wagyu A4 Beef

with Teriyaki sauce
(S, D, Y)

Lamb Chops

with Mediterranean sauce
(S, D)

Cornfed Chicken Breast

with Hoi-Sin sauce
(K, Y, A, D)

Charcoal Fish Main Dishes


Grilled Norwegian Salmon

With yuzu Teriyaki sauce, garlic bok choy, cauliflower puree, wasabi
(F, Y, D, S)

Red Mullet

Couscous, orange, fennel, cumin
(F, Y, K, D, C)

Vegan Main Dishes


Nasu Den Gaku “Miso Grilled Eggplant”

Kimchee salad, asparagus, spring onion, sesame
(K, Y, G, A)

Notios Style Curry

Katsu tofu, pickle daikon, steam rice
(Y, G)

Beetroot Orzo

Yellow beetroot, tofu, jalapeno, apple and cashew nuts
(N, S, C)

Sides


Stir fry seasonal vegetables

Garlic, soy sauce
(VEGAN, Y)

Edamame

Akam as salt
(VEGAN, Y)

Spicy edamame

Togarashi
(VEGAN, Y)

Pan-fried Bok-choy

Soy, chili, garlic
(VEGAN, K, Y)

Egg fried rice

Spring onion, sweet peppers, fried garlic
(E, Y, V, G, K)

Kimchi cabbage

Spring onion, white radish, carrot
(VEGAN, K, S)

Potato mash

(D)

Mix green salad

Lemon vinaigrette, cherry tomatoes, cucumber
(VEGAN)

Desserts


Lemon Tart

(G, N, E, D)

Chocolate Coconut Bounty

(N, D, G, E)

Fresh Fruit Platter

(VEGAN)

Selection of Notios Mochi Ice-Cream

(D, N)

Selection of Ice Cream and Sorbets

(D, N, E, P)
per scoop

We couldn't find any matching items. Please try refining your keywords or explore different menu selection by using the icon above ☰.

Some of the dishes contain certain allergens and are indicated with the below abbreviations.
Most dishes on our menu can be adapted to suit certain specific requirements.

(A) Alcohol, (G) Gluten, (N) Nuts, (V) Suitable for Vegetarians, (D) Dairy, (E) Egg,
(P) Peanuts, (C) Celery, (F) Fish, (M) Molluscs, (S) Sulphur Dioxide, (L) Lupino, (Y) Soy,
(U) Mustard, (K) Sesame, (B) Seafood 

All prices include local taxes

NOTIOS ZEN MEZE MENU


Guests on half board or full board can select their individual starter or sushi,
main course and dessert which will be included in their terms of stay.
Guests who choose to order from our A la Carte menus will receive a
€35.00 allowance per adult, €17.50 per child

All the food in our menu is designed to share

SALADS AND APPETISERS


Crab And Shrimp Croquettes

Miso yuzu, citrus mayo, ikura, togarashi
(B, Y, G, A, E, D)

Tuna Tartare

Avocado, yuzu ponzu, spring onion, pickled green chili, caviar, furikake, bottarga
(F, G, S, K, Y)

Beetroot Tartare

Avocado, yuzu ponzu, spring onion, pickled green chili
(VEGAN, K, G, S, Y)

Angus Beef Carpaccio

Shimeji mushroom, fresh truffle, truffle mayo, parmesan, wafu dressing
(K, G, Y, U, D)

Marinated Duck Breast

Hoisin amazu dressing, pomegranate, pickled cucumber, red onion
(G, Y, K, S)

Soba Noodle Salad

Shitake mushroom, pumpkin, pickled red cabbage, chili, sesame soy dressing
(G, Y, K, S, VEGAN)

SUSHI AND SASHIMI


Nigiri

(F, B, S)

Hosomaki

(F, B, S)

Sashimi

(F, B)

SASHIMI SELECTION


Salmon

Lime shiso soy, salmon roe, mango salsa, mango jalapeno
(F, S, Y, A)

Yellow tail

Yuzu truffle, marinated shimeji, truffle shaving
(F, S, Y, A)

Mediterranean Seabass

Spicy ponzu, chives, marinated tomatoes, black tobiko
(F, S, Y, A)

Wild Seabream

Miso lime, takuwan, wasabi tobiko, ginger wakame
(F, S, Y, A)

NOTIOS SIGNATURE URAMAKI ROLLS


(4pcs)
Charashi Foto Maki

Hamachi, tuna, salmon, takuwan, tamago, chives, cucumber, avocado
(E, F, S, A, Y)

Flamed Norwegian Salmon Maki

Marinated Salmon, cucumber, truffle mayo, salmon roe, teriyaki
(F, Y, S)

Pacific Blue Fin Tuna

Fried scallion, spicy mayo, truffle ponzu, black caviar
(F, S, Y, A)

Crab Salad Maki

Orange tobiko, avocado, lettuce, togarashi mayonnaise
(B, S, G, K)

CHARCOAL MEAT MAIN DISHES


Served with:
grilled king oyster mushrooms, potato mash, rosemary, black garlic, pickled carrot
Sirloin Steak

with Yakiniku sauce
(D, A, Y)

Lamb Chops

with Mediterranean sauce
(S, D)

Cornfed Chicken Breast

with Hoi-Sin sauce
(K, Y, A, D)

CHARCOAL FISH MAIN DISHES


Grilled Norwegian Salmon

With yuzu Teriyaki sauce, garlic Bok choy, cauliflower puree, wasabi
(F, Y, D, S)

Red Mullet

Couscous, orange, fennel, cumin
(F, Y, K, D, C)

VEGAN MAIN DISHES


Nasu Den Gaku “MISO Grilled Eggplant”

Kimchee salad, asparagus, spring onion, sesame
(K, Y, G, A, VEGAN)

Notios Style Curry

Katsu tofu, pickle daikon, steam rice
(VEGAN, Y, G)

DESSERTS


Lemon Tart

Yuzu curd,exotic sauce, ginger crumble
(G, N, V, E, D)

Chocolate Coconut Bounty

Pineapple, white and bitter chocolate crème, pastellaki crumble
(N, D, G, V, E)

Fresh Fruit Platter

(VEGAN)

Selection of Notios Mochi Ice-Cream (2pcs)

(D, Y, V)

We couldn't find any matching items. Please try refining your keywords or explore different menu selection by using the icon above ☰.




€39.00 per person

Some of the dishes contain certain allergens and are indicated with the below abbreviations.
Most dishes on our menu can be adapted to suit certain specific requirements.

(A) Alcohol, (G) Gluten, (N) Nuts, (V) Suitable for Vegetarians, (D) Dairy, (E) Egg,
(P) Peanuts, (C) Celery, (F) Fish, (M) Molluscs, (S) Sulphur Dioxide, (L) Lupino, (Y) Soy,
(U) Mustard, (K) Sesame, (B) Seafood 

All prices include local taxes

Cocktail Snacks Menu


Available 18:00 - 22:00
Crudities

with carrot houmous, smoked aubergine dip and pitta bread
(Y, K, S, G)

Papadums

with spicy mayonnaise sauce
(VEGAN, U)

Prawn Cracker

with sweet-sour sauce
(B, S)

Vegetable Croquettes

with mint mango sauce
(VEGAN, G)

Crispy Dumplings

with wild mushrooms, soya togarashi sauce
(VEGAN, G, Y, K)

We couldn't find any matching items. Please try refining your keywords or explore different menu selection by using the icon above ☰.

Some of the dishes contain certain allergens and are indicated with the below abbreviations.
Most dishes on our menu can be adapted to suit certain specific requirements.

(A) Alcohol, (G) Gluten, (N) Nuts, (V) Suitable for Vegetarians, (D) Dairy, (E) Egg,
(P) Peanuts, (C) Celery, (F) Fish, (M) Molluscs, (S) Sulphur Dioxide, (L) Lupino, (Y) Soy,
(U) Mustard, (K) Sesame, (B) Seafood 

All prices include local taxes

SUNSET COCKTAILS


Clover Club

Gin, Fresh lemon juice, Raspberry syrup, sugar,
egg white

Sunset Feeling

Vodka, Campari, sugar syrup, pineapple juice, lime juice, Angostura Bitters

Drink & Freeze

Vodka Berry Açai, Cranberry syrup, sugar syrup, lime juice, egg white

Sakura

Japanese whiskey, cherry brandy, triple sec, fresh lime juice

Mocktails
Summer Touch

Fresh mango, vanilla, mango juice, grapefruit juice, Grenadine

My Passion

Passion Fruit, Fresh lime juice, ginger ale

COLLECTION


Mezcal Fantasy

Mezcal, Aperol, Cranberry syrup, triple sec, Fresh Lime juice
Angostura Bitters, Pineapple juice, Cranberry juice

Dry Martini

Gin, dry vermouth

Manhattan

Rye Whiskey, sweet vermouth, angostura bitter

Negroni

Gin, Campari and sweet vermouth

Americano

Campari, sweet vermouth and soda water

Margarita (Frozen Or Classic)

Tequila, Cointreau, fresh lime juice
Add your flavor(Strawberry, Mango, Passion Fruit, Banana)

Mojito

Havana Club Rum, fresh lime juice, sugar,
fresh mint leaves, soda water
Choose your flavor (Strawberry, Mango, Passion Fruit, Rasbery)

Caipirinha

Cachaca, cane sugar fresh lime wedges

Aperol Spritz

Aperol, Italian sparkling wine and soda water

Hugo

Prosecco, Elderflower Syrup, sparkling water, Mint Leaves

Almyra Ouzo Special

Ouzo, lemon Squash, Sprite, rose cordial

Rose Petal Mojito

Havana club rum, fresh lime juice, fresh mint leaves,
homemade rose cordial from fresh wild Cyprus roses,
raspberry liqueur, cranberry juice, lime wedges, fresh raspberries

Brandy Sour

Brandy, lemon squash, angostura bitter, soda water

Pina Colada

White Rum, Malibu, fresh cream, pineapple juice

Tom Collins

Gin, fresh lemon juice, sugar syrup, soda water

Pimms No1

Pimms, orange, apple, cucumber, lemonade

Long Island Iced Tea

White rum, tequila, vodka, gin, triple sec fresh lime juice, coke.

Bloody Mary

vodka, spices and tomato juice

Espresso Martini

Vodka, Kahlua liqueur, espresso

Cosmopolitan

Vodka citron, Cointreau, fresh lime juice, cranberry juice

Mai Tai

White Rum, Captain Morgan Dark Rum, Triple Sec,
Amaretto Liqueur And fresh lime Juice.

Bellini

Prosecco, Peach juice

Kir Royal

Prosecco, Crème de cassis

ALCOHOL-FREE COCKTAILS


Exotic Dream

Cranberry syrup, Fresh Lime juice, Pineapple juice,
Cranberry juice, fresh pineapple, fresh cranberries

Virgin Mojito

Fresh lime juice, fresh mint leaves, Demerara sugar,
Soda water
Choose your flavor (Strawberry, Mango, Passion Fruit, Rasbery)

Virgin Pina Colada

Conut syrup, fresh cream, pineapple juice

Pineapple Cooler

Fresh pineapple, fresh mango juice, coconut cream

Mango Lassi

Greek Yoghurt, Fresh Mango, Lemon Juice, maple Syrup

World’s Best Cooler

Fresh Banana, fresh strawberries, fresh orange juice

Virgin Rose Petal Mojito

Fresh lime juice, fresh mint leaves, Demerara sugar,
homemade rose cordial from fresh wild Cyprus Roses,
lime wedges, cranberry juice, fresh raspberries

Almyra Mocktail Full frozen

Cranberry, peach juice, passion fruit syrup, drops of rose cordial

Pure Nature Lemonades

Classic Lemon and mint, apple and mint, blueberry, passion fruit,
strawberry or raspberry

SMOOTHIES


Forest fruits (with low fat yoghurt or without)

Fresh Strawberries, fresh Blueberries and fresh cranberries and
cranberry juice

Strawberry and Banana (with low-fat yoghurt or without)

Fresh Strawberries, fresh Banana and fresh Apple juice

Apple and Banana (with low fat yoghurt or with out)

fresh Apple, fresh Banana and Fresh Apple juice

Mango and Pineapple (with low fat yoghurt or without)

fresh mango, fresh pineapple and Fresh pineapple juice

Ice Cream Shakes
Vanilla, strawberry, banana, milk chocolate, mango

Aperitifs


Campari

Martini Bianco/Rosso

Ouzo


Plomari

Blended Scotch Whisky


Johnnie Walker, Red Label

Famous Grouse

J&B

Premium Blended Scotch Whisky


Johnnie Walker, Black Label

Chivas Regal 12 Years

Johnnie Walker, Blue Label

Chivas Royal Salute 21 Years

Macallan 12 Years

Chivas Regal Ultra 25 Years

Single Malt Scotch Whisky


Glenfiddich 12 Years

Glenmorangie 10 Years

Glenmorangie 25Years

Macallan 12 Years

Glenfiddich 18 Years

Irish Whisky


Bushmills

Jameson

Canadian Whisky


Canadian Club

Japanese Whisky


Nikka

Vodka


Smirnoff Red

Absolut

Stolichnaya

Beluga

Grey Goose

Belvedere

Beluga Allure

Legend of Kremlin

Gin


Gordon’s

Bombay Sapphire

Tanqueray

Tanqueray No 10

Hendrick’s

Monkey 47

GVine

Rum


Bacardi White Rum

Captain Morgan Dark Rum

Havana Selection De Maestros

Zacapa Centenario X.O.

Tequilla


Sierra

Jose Cuervo Gold

Patron Silver

Patron Reposato

Patron Platinum

Mastiha


Mastiha

Liqueurs


Baileys

Amaretto

Drambui

Filfar

Malibu

Southern Comfort

Tia Maria

Cognac


Hennessy V.S.

Courvoisier V.S.

Remy Martin V.S.O.P.

Hennessy X.O

Remy Martin X.O

Hennessy Paradise

Ports & Sherries


Sherry Tio Pepe, Dry

Cockburn’s, Special Reserve

Taylors Port LBV

Brandies and Eaux De Vie


Five Kings

Metaxa 5*

Metaxa 7*

Fortified


Fernet Branca

Jagermeister

Grappa

Zivania

Draugth Beers


Carlsberg Pint 50cl

Carlsberg Small 30cl

Bottled Beers


Carlsberg (lager) 33cl

Keo (lager), Cyprus 33cl

Heineken (pale lager), Netherlands 33cl

Strongbow (cider), United Kingdom 27.5cl

Beck’s Alcohol free

Corona (mild lager), Mexico 33cl

Stella Artois (pilsner), Belgium 33 cl

Heineken Alcohol free (pale lager), Netherlands 33cl

Asahi beer (lager) 33cl

Minerals


Imported, Still Water 0.75l

San Pellegrino 75cl

San Pellegrino 25cl

Evian Still Water 33cl

Soft Drinks 25cl btl


Coca-Cola, Zero, Sprite, Fanta Orange, Tonic water,
Soda Water

Ginger Ale

Double Dutch

Soft Drinks 33cl


Sprite Zero, Fanta Lemon,
Schweppes Bitter Lemon

FeverTreeTonic 20cl


Indian, Mediterranean, Elderflower, Light

Pink Grapefruit Soda


Pink Grapefruit Soda 20cl

Energy Drink 33cl


Red Bull

Freshly Squeezed Citrus Juices 33cl


Orange, Pink Grapefruit

Fruit Juices 25cl


Apple, orange, grapefruit, pineapple, cranberry,
peach, mango, Tomato.

Squashes and Cordials 25cl


Lemon, Orange, Rose, Lime

Mixers


Juice or Soft drink

Fever-Tree Tonic

Indian, Mediterranean, Elderflower, Light

Pink grapefruit Soda

Coffees


Espresso

Espresso Double

Espresso Macchiato

Espresso Decaffeinated

Cyprus Coffee

Cyprus Coffee Double

Cappuccino

Cappuccino Decaffeinated

Café Latte

Americano

Instant Coffee/Caffeine free

Hot Chocolate

Iced Coffees


Café Frappé

Espresso Freddo / Cappuccino Freddo

Ice Americano

Ice Latte

Freshly infused Iced Teas


Green Tea, Jasmine, Mint,
Mango & Lychee, Mixed Berries
Chamomile & Citrus

Specialty Coffee


Irish Coffee

Irish Whisky, Coffee, Fresh cream

Parisienne Coffee

Cognac, coffee, Fresh cream

Mexican Coffee

Kahlua, tequila, coffee, Fresh cream

Calypso Coffee

Tia Maria, coffee, Fresh cream

Toasted Almond Coffee

Coffee liqueur, amaretto, coffee, Fresh cream

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CHAMPAGNE 20CL


Moët & Chandon Brut Impérial, Épernay

Bright, yellow-fleshed fruits, honey, floral nuances, elegant brioches and fresh nuts, richly flavoured

WINE BY GLASS 15CL


SPARKLING WINE
Zardetto Prosecco di Conegliano-Valdobbiadene Superiore, Brut, DOCG, Veneto Italy

White flowers, apricot, herbs, citrus, orange blossoms, stone fruits, on the palate floral and citrus finish

Anna Spinato Prosecco Rosé DOC, Millesimato Brut, Veneto

Floral, stone fruits, orchard blossom, creamy texture with flinty mineral notes and crisp citrus finish

Angelo Negro, Moscato D’ Asti DOCG, Piedmont, Italy

Orange blossom, peach, sage aromas, fine perlage, intense, elegant, sweet sparkling

WHITE WINE
Kyperounda Winery Petritis, Xynisteri, PGI Lemesos, Cyprus

Citrus fruits, gooseberries, candied lime, and a touch of vanilla with a rounded mouthfeel

Zenato, Pinot Grigio delle Venezie DOC, Italy

Crisp, refreshing, key lime, white peach, green apple, smooth, long pleasant finish

Kyperounda Winery Alimos, oak aged Chardonnay, PGI Pafos, Cyprus

Fermented and matured in oak barrels, enriched with aromatic complexity, rich taste

Matua, Sauvignon Blanc, Marlborough, New Zealand

Filled to the brim with guava leading to tropical fruit, pear, pineapple and natural minerality

Gialeli Winery, Acacia & Oak aged Xynisteri, PGI Pafos, Cyprus

Citrus, melon, hay, crushed stone, subtly honey nuances, beautifully textured, integrated acidity

Ktima Karipidis, Malagousia, PGI Thessaly, Greece

Flowers, chamomile, white flowers, green apple, pear, unripe melon, citrus notes gentle acidity and a long aftertaste

NON-ALCOHOLIC WHITE
Domaines Pierre Chavin, Pierre Zéro, Signature Chardonnay, Languedoc, France

Mineral and brioche aromas with notes of tangy fruit, citrus and apples

ROSÉ WINE
Kyperounda Winery, Akti, Lefkada–Mavro, PGI Lemesos, Cyprus

Red fruit, aromatic Mediterranean herbs, sweet spices, complex, structured

Château Les Valentines, Côtes de Provençe, France

Fresh nose of cranberries, pink pepper, fresh spices, good balance and freshness, mineral

Umberto Cesari, Costa Di Rose, Sangiovese, Rubicone, IGT Emilia Romana

Sweet violets, dried plum, wild strawberries, pomegranate crisp, lightly tannic, dried plum on the finish.

RED WINE
Kyperounda Winery, Andesitis, Cabernet Sauvignon-Grenache- Lefkada-Syrah, PGI Lemesos, Cyprus

Red fruits and spices blended with oak notes lend it a unique mildly bitter flavour

Casa Lapostolle, Grand Selection, Merlot, Rapel Valley, Chile

Red fruit, black, spices, subtle oak notes, elegant, complex, smooth tannins

DEALCOHOLIZED RED
Domaines Pierre Chavin, Zéro, Cabernet-Merlot, Languedoc France

Blackcurrant, strawberry, pepper and a delicate touch of vanilla, crisp and balanced taste

DESSERT WINE 8CL
Commandaria KEO St. John, PDO Commandaria, (Fortified), Cyprus

Luscious, amber, dried fruit, carob syrup, walnut preserve, spices, and oak wood

Kyperounda Winery PDO Commandaria, (Unfortified), Cyprus

Grape compote, caramel, oak barrels give aromas, fig pastes, pith almond and carob

J. Vidal- Fleury, Muscat Beaumes-de-Venise, Rhône, France

Litchi, grapefruit, orange peel, dried apricot, peppermint, honey, fresh not overly sweet

CHAMPAGNE


NON-VINTAGE
Moët & Chandon, Brut Impérial, Épernay

Bright, yellow-fleshed fruits, honey, floral nuances, elegant brioches and fresh nuts, richly flavoured

Billecart-Salmon, Brut Réserve, Mareuil-sur-Aÿ

Light, fine and harmonious, floral with fresh fruit, light biscuit, pure with delicate texture

Veuve Clicquot, Yellow Label Ponsardin, Reims

Refreshing, decadent, rich, balanced with zingy notes of citrus, complex, biscuity, and toasty flavours

BLANC DE BLANCS
Ruinart, Blanc de Blancs, Brut, Reims

Ripe lemon, juicy pear, floral with spicy touch, round, balanced ripe citrus, topical flavours

BRUT NATURE
Besserat de Bellefon, Triple B, Épernay

Ripe fruit, candied orange zest, marzipan, creamy, lime, pomelo zest kumquat, toasty citrusy

VINTAGE
Dom Perignon, Épernay

Mingling flowers with fruit, vegetal, mineral, energetic, acidic bitter notes, tobacco and toastiness

ROSÉ
Moët & Chandon Brut, Rosé Épernay

Lively, intense, red fruits with floral nuances of rose, and slight hint of pepper, fruity and elegant

ROSE VINTAGE
Dom Perignon, Moët & Chandon, Épernay

Ripe, complex, roasted fig, candied orange, apricot, fruit sweetness with crisp, silky mouthfeel

SPARKLING WINES


ITALY
Zardetto Prosecco di Conegliano-Valdobbiadene Superiore, Brut, DOCG, Veneto

White flowers, apricot, herbs, citrus, orange blossoms, stone fruits, on the palate floral and citrus finish

La Marca Prosecco di Conegliano Valdobbiadene Superiore, Extra Dry Veneto

Floral, ripe white peach, apple, citrus, crisp, clean, green apple, juicy peach and ripe lemon, mineral, not bone dry

Anna Spinato Prosecco Rosé DOC, Millesimato Brut, Veneto,

Orange blossom, peach, sage aromas, fine perlage, intense, elegant, sweet sparkling

Angelo Negro, Moscato d’Asti DOCG. Piedmont

Orange blossom, peach, sage aromas, fine perlage, intense, elegant, sweet sparkling

SPAIN
Marques de Monistrol, Selección Especial, Brut, Cava, Catalonia

Fruity, hints of fine herbs and nuts, light and elegant

Marques de Monistrol, Selección Especial, Brut, Rosé, Cava, Catalonia

Full and intense mousse, fruity and clean aroma, complex long lasting flavour

FRANCE
Joseph Cattin Crémant d’Alsace, Brut Méthode Traditionnelle, France

Fresh, apple, stone fruits, white flowers perfume, dry palate, lively, balanced, fine and creamy bubbles

NON-ALCOHOLIC/DEALCOLIZED WINES


Domaines Pierre Chavin, Pierre Zéro, Signature Chardonnay, Languedoc, France

Mineral and brioche aromas with notes of tangy fruit, citrus and apples

Domaines Pierre Chavin, Zéro, Cabernet-Merlot, Languedoc

Blackcurrant, strawberry, pepper and a delicate touch of vanilla, crisp and balanced taste

WHITE WINE


CYPRUS
XYNISTERI
Kyperounda Winery Petritis, PGI Lemesos

Citrus fruits, gooseberries, candied lime, and a touch of vanilla with a rounded mouthfeel

Nelion Winery, 2Rizes, PGI Pafos

Green mango, citrus, tropical fruit with crisp acidity and terrific chalky minerality

Vasilikon Winery, Single Vineyard, PDO Laona Akamas

Citrus, stone fruit, herbal fresh and balanced taste, and the dominant long aftertaste

Ezousa Winery Palloures, Single vineyard, PGI Pafos

Delegate citrus and flowery aromas, a crystal-clear colour a complex taste and long lasted aftertaste

OAK AGED XYNISTERI
Nelion Winery, ΜΕΛƎTSES, 12 months French Oak aged, PGI Pafos

Intense citrus and wildflowers, hint of vanilla, peach, almond and mineral flavours, firm acidity

Gialeli Winery, Acacia & Oak aged, PGI Pafos

Citrus, melon, hay, crushed stone, subtly honey nuances, beautifully textured, integrated acidity

BLENDS
Askon Art Winery, Krama, Xynisteri–Assyrtiko–Sauvignon Blanc, Varietal

White flowers, peach, pomelo, nectarine, green apple skins, tropical fruit, passion fruit, melon, pineapple, elderflower, grass notes, tangy freshness, chalky

SPOURTIKO
Ktima Gerolemo, Seven Souls, PGI Pafos

Distinctive nose of white flowers, peach and green apple, medium body with long finish

PROMARA
Zambartas Winery, PGI Lemesos

Complex aromatic profile of stone and citrus fruit. It is medium body with refreshing acidity and long aftertaste

Makarounas Winery Amphora, PGI Pafos

Complex, layered, white fleshed fruit, citrus, earthy, crisp, dry on the palate, mineral

KANELLA
Ktima Gerolemo, PGI Lemesos

Citrus, lemon and grapefruit, floral, honey notes, fresh, crips and vibrant, delightful acidity

MOROKANELLA
Ktima Gerolemo, PGI Limassol

Citrus and zesty green fruit aromas, explosion in the mouth, lemons and limes run rampant, mineral

VASILISSA
Oinou Yi Winery, Rigena, PGI Lemesos

Jasmine, white-fleshed peaches, wild white rose flowers, oily, balanced, long aftertaste

Makarounas Winery, Acacia barrel aged, PGI Pafos

Acacia flowers, banana, and pineapple with notes of lemon zest, mineral and complex palate

CHARDONNAY
Kyperounda Winery Alimos, oak aged, PGI Pafos

Fermented and matured in oak barrels, enriched with aromatic complexity, rich taste

RIESLING
Ktima Gerolemo, PGI Limassol

Nose of limes and lemons with apples and nuances of fresh grapefruit, youthful and crispy

SAUVIGNON BLANC
Makarounas Winery, PGI Pafos

Green apple, citrus, pineapple and chamomile, hints of lime and grass, ripe peach and mango to taste

VIOGNER
Ezousa Winery, PGI Pafos

Peach, pear and citrus and some notes of honeysuckle and vanilla, tropical fruit flavours

MEDIUM DRY
Ayia Mavri Winery To Eidyllion, Moscato-Malaga, PGI Lemesos

Clean, vivid. Pineapple, peach, exotic fruits and a touch of beeswax, lemony aftertaste

GREECE
VELVEDO KOZANI, PGI MACEDONIA
Voyatzi Estate, Three Wishes, Chardonnay – Assyrtiko

White flowers, lemon, grapefruit, peach, summer fruits, cool acidity, oiliness, long finish

PGI DRAMA
Château Nico Lazaridi, Sauvignon Blanc–Assyrtiko-Malagousia

Mango, papaya, pineapple, citrus and lemongrass, wet stone, and white flowers, full, crispy acidity, long aromatic aftertaste

HALKIDIKI, PGI MACEDONIA
Grigoriadi Wines, Sauvignon Blanc – Assyrtiko

Stone fruits, citrus zest, green and tropical notes, medium bodied, high acidity

PGI THESSALY
Ktima Karipidis, Malagousia

Flowers, chamomile, white flowers, green apple, pear, unripe melon, citrus notes gentle acidity and a long aftertaste

PGI ARCADIA
Ktima Tselepos, Blanc de Gris, Moschofilero

Intense fragrances of white flowers, citrus notes and hints of orange blossom, rich, spicy finish

NEMEA, PGI PELOPONNESE
Gofas Winery, Meranyhta, Kydonitsa

Juicy green apple, quince, lemon, grapefruit, bitter orange, pear, citrus peel, and white flowers medium body and crisp, lemony acidity

PGI PELOPONNESE
Lantides Winery, Abyss, Assyrtiko

Rich, intense, ripe citrus, stone fruits, vanilla and sweet spices, fatty with lively acidity

PDO LIMNOS ISLAND
Savvoglou Tsivolas Limnos Organic Assyrtiko

Bright citrus, white flowers, edgy, special minerality and saltiness, long and intense

PDO SANTORINI
Gavalas Winery, Assyrtiko

Pear, lemon and pineapple, smooth, rich, fruity, and full-bodied, balanced acidity

PGI CRETE
Douloufakis Winery, Dafnios, Vidiano

Apricot, mango, bergamot, candied lemon peel, peach, chamomile, discreet acidity

WINE OF CRETE VARIETAL
Alexakis Winery, Theatrinos, Sauvignon Blanc

Gooseberry, passion fruits, melon, litchi with a note of honeysuckle, crispy and well-structured

RETSINA APPELLATION BY TRADITION
Tetramythos Winery, Nature, Organic

Lemon, pear, green apple, grapefruit, citron, tangerine peel, refreshing acidity, and creamy texture

FRANCE
IGP PAYS D’OC
Gérard Bertrand, Prima Nature, Chardonnay (Bio & No Sulphites)

Citrus, white flowers, round and harmonious, vanilla and gingerbread, excellent balance

ALSACE AOC
Maison Joseph Cattin, Riesling

Bright acidity, orchard-fruit, white peach, blood orange, mineral-tinged finish

CHABLIS, BOURGOGNE
Christophe Camu Petit Chablis

Young, fresh, whirlwind of floral notes, lively, pleasant, and fruity, within a finely minerality

Domaine Albert Bichot, Domaine Long-Depaquit, Chablis AOC

White flowers, stone fruits, round and subtle, long finish with a stony character and a fresh acidity

Domaine Albert Bichot, Domaine Long-Depaquit Chablis Premier Cru « Les Vaillons »

Expressive nose redolent of flowers and fresh fruit, full-bodied and tangy, balanced

CÔTE DE BEAUNE, BOURGOGNE
Au Pied du Mont Chauve, Bourgogne Chardonnay

Green apple, pear and crushed stone with floral, palate of citrus fruits, apricot, pineapple

CÔTE CHALONNAISE BOURGOGNE
Domaine du Chateau Philippe Le Hardi, Mercurey, Blanc de Bois De Lalier

White pear, apricot, vanilla, lovely texture, concentrated, white peach and vanilla flavours

Domaine Michel Sarrazin et Fils, Givry, Les Dracy

Yellow peach, fresh hazelnut, almond paste, ample, very round, almond paste and honey

MÂCONNAIS BOURGOGNE
Louis Jadot, Mâcon-Villages Blanc

Ripe lemons, white summer flowers, pear and stone fruit, lively fresh yet balanced acidity

LOIRE VALLEY
Henri Bourgeois, Sancerre, ‘Les Baronnes’

Fruity-mineral aromas unfold, rich, well-balanced with a fine flinty tang

Michelle Redde, Pouilly Fumé, ‘La Moynerie’

Green apple, lime and wet stone aromas, gooseberry and an almost smoky flintiness, typical acidity

CÔTE DU RHÔNE
E. Guigal Côtes du Rhône Blanc

White blossoms, acacia, white peaches, apricots, well-rounded and full-bodied

ITALY
TRENTINO-ALTO ADIGE
Ca’Montini, Pinot Grigio, Terre di Valfredda DOC

Lemony with aromas of wet stone, apricot, pear, and Maraschino cherry, Bone-dry and mineral laden

Alois Lageder, Pinot Bianco, Alto Adige DOC

Crisp, mineral aromas accompany flavours of pears and yellow plum, light, refreshing and balanced

FRIULI
Tenute Folonari ‘Ronco dei Folo’ Sauvignon Collio

Wildflowers, elderberry, exotic fruit, peach, tomato leaf, fresh, well-balanced, nice acidity

VENETO
Zenato, Pinot Grigio delle Venezie DOC

Crisp, refreshing, key lime, white peach, green apple, smooth, long pleasant finish

Fratelli Zeni, Vigne Alte, Soave Classico DOC

Intense, delicate, elder and vine flower, elegant, lingering, with a slightly bitter finish

Cantine Giuseppe Campagnola, Lugana DOC

Grapefruit, white peach, lemon, white flowers, wild strawberries, medium-bodied

PIEDMONT
La Scolca ‘Etichetta Bianca’ Gavi DOCG

Aromas and flavours of cedro with light floral and herbal touches, fresh, tasty palate

TUSCANY
Villa Antinori, Toscana IGT

Intensely fruity aromas of pineapple, apple, and subtle spices, fresh, vibrant, mineral

MARCHE
Velenosi, Villa Angela, Falerio DOC, Pecorino

Banana, pineapple, apple, vegetables, fresh-cut grass, fresh and well-structured

UMBRIA
Lungarotti, Torre di Giano, Bianco di Torgiano DOC

Broad, complex, apple, pear, floral hawthorn, aromatic herbs, soft, good acidity

CAMPANIA
Feudi di San Gregorio, Greco di Tufo DOCG

Yellow apple, pear, sea breeze, refreshing citrus notes, straightforward with a discreet texture

SICILY
Planeta, La Segreta, Sicilia Bianco IGT

Citrus, flowers, white acacia, broom, fresh grass, peach, pineapple and camomile, refined

Feudo Maccari, Olli, Grillo, Sicilia Bianco DOC

Aromatic floral, yellow-fleshed fruit, minty freshness, vigour and expressive

Graci, Etna Bianco DOC

Fruity, yellow peach, pineapple, mineral aromas, fresh, sapid, pleasantly soft

SPAIN
Torres, 'Viña Esmeralda, Muscat of Alexandria-Gewürztraminer Catalunya DO

Off Dry, fragrant, rose, lychee, soft and seductive, luscious acacia honey finish

ISRAEL KOSHER WINE
Tulip Winery, White Tulip, Gewürztraminer-Sauvignon Blanc, Galilée

Lemon with canned white grapefruit juice, round, nice acidity, grapefruit, sour lemon candy notes

AUSTRALIA
Penfolds Koonunga Hill, Chardonnay, South Australia

Tropical fruits, succulent acid structure on the palate, creamy supporting French oak undertones

Torbreck Vinters, Woodcutter’s Semillon, Barossa Valley

Citrus lemon, lime, kaffir lime leaf, tangy acidity, medium body, cleansing finish

CHILE
Casa Lapostolle, Grand Sélection, Sauvignon Blanc, Rapel Valley

Fresh herbs, citrus and white flowers, light and refreshing palate, with light body and good texture

Montes Reserva, Chardonnay, Curico Valley

Melon, pear, exotic fruit, well balanced buttery and cashew nut flavours and creamy oak

NEW ZEALAND
Matua, Marlborough, Sauvignon Blanc

Filled to the brim with guava leading to tropical fruit, pear, pineapple and natural minerality

SOUTH AFRICA
Delheim, Chenin Blanc, Stellenbosch

Lively lemon, peachy fruit, tropical, creamy, and touch of honey

USA
Wente Vineyards, Morning Fog, Chardonnay, Central Coast

Citrus, green apple, hints of toasty oak, vanilla, balanced lingering minerality and natural acidity

ROSÉ WINE


CYPRUS
Kyperounda Winery, Shiraz-Grenache PGI Lemesos

Sour black cherry, vibrant strawberries, herbal notes, rich and full-bodied, lively

Makarounas Winery, Minthy Lefkada-Cabernet Franc, Off Dry, PGI Pafos

Watermelon, peach with floral notes, vibrant acidity, refreshing and bright

Askon Art Winery, Mavros(e) Okeanos, Mavro – Maratheftiko Varietal

Expressive aromas of red fruits, pomegranate and roses, a luscious flavour and long after taste

GREECE
Oenogenesis Winery, Feggites, Cabernet Sauvignon-Grenache Rouge PGI Drama

Floral, Muscat-like aromatic rose petals, citrus flowers, strawberries. elegant, light, vibrant

FRANCE
Château Les Valentines, Côtes de Provençe

Fresh nose of cranberries, pink pepper, fresh spices, good balance and freshness, mineral

Château d’Esclans, Whispering Angel, Côtes de Provençe

Characteristic aromas of small red fruits, flowers, creamy and soft on the palate

Henri Bourgeois, Sancerre Rosé ‘Les Baronnes’, Loire

Refreshing, very fruity, ripe red fruits, easy to drink, fresh well-balanced

ITALY
Umberto Cesari, Costa Di Rose, Sangiovese, Rubicone, IGT Emilia Romana

Sweet violets, dried plum, wild strawberries, pomegranate crisp, lightly tannic, dried plum on the finish

RED WINE


CYPRUS
RED BLENDS
Kyperounda Winery, Andesitis, Cabernet Sauvignon-Grenache-Lefkada-Syrah, PGI Lemesos, Cyprus

Red fruits and spices blended with oak notes lend it a unique mildly bitter flavour

Askon Art Krama, Syrah–Maratheftiko, Cyprus Varietal

Blackberry, dark cherry, plum, cassis, dark earth, muscular yet refined, rich, grippy tannins

Zambartas Winery, Shiraz-Lefkada, PGI Lemesos

Rich red wine, aromas of black berry, vanilla, spices, and smoke, with a long and rich after taste

MARATHEFTIKO
Kyperounda Winery, Alma, PGI Lemesos

Violets, fresh red cherries and blackcurrants, light oak, round, juicy fruit, soft tannins

Kathikas Winery, Aeon, PGI Pafos

Integrated oak, dark cherry, blackcurrant, toast, full body with firm tannins

Makarounas Winery, PGI Pafos

Red cherries with floral nuances, with spicy oak, silky, velvety with lovely balance

GIANNOUDI
Oinou Yi Winery, Giannoudi Oikade, PGI Lemesos

Full-l body, cinnamon, vanilla, caramel, berries, tobacco, smooth, black and red berries and ripe cherry, pepper, vanilla

Makarounas Winery, PGI Pafos

Black olive, bay leaf, cold earth, cured meat, black fruit with hints of chocolate and tobacco firm tannins, spicy finish

Ezousa Winery, PGI Pafos

Bouquet of graphite, cherries, black chocolate, vanilla, full bodied, ripe tannins

Gerolemo Winery, PGI Lemesos

Dark plum, red berries, cedar oak, spice, oaky notes, pleasant acidity smooth tannins

OPTHALMO
Nelion winery, P.G.I. Pafos, Diarizos Valley

Black cherry and juicy plum on the nose, soft tannins, and dry fruit on the palate

LEFKADA
Vasilikon Winery, Lefkada, PGI Pafos

Red fruits, flowers and a herbal character, oak notes, integrated tannins

MAVRO
Zambartas Winery, Margelina Single Vineyard, PGI Lemesos

Blackcurrant, red pepper and preserved red fruit aromas. Soft medium tannins. Medium body. Medium acidity

SYRAH/SHIRAZ
Kyperounda Winery Skopos, PGI Lemesos

Lush plums and black cherry fruit, with pepper, spice, vanilla and mocha, dense, dark fruit, and liquorice

CABERNET SAUVIGNON
Kyperounda Winery, Psila Klimata, PGI Lemesos

Dark red fruit, green pepper and leather, complex full body with pronounced acidity

GREECE
PDO NAOUSSA
Thymiopoulos Vineyards, Alta, Xinomavro

Packed with cherry and strawberry notes alongside refreshing acidity, firm tannins, and savoury cedar

PGI MACEDONIA
Aslanis Winery, Limnio

Rose, vanilla, cinnamon, cherry, cranberry, pomegranate, juicy mouth refreshing acidity, silky tannins

PGI ACHAIA
Tetramythos Winery, Agiorgitiko, Organic

Red and black fruit flavours, natural winemaking, minimal intervention, indigenous yeasts

PGI CRETE
Alexakis Winery, Kotisfali

Strawberries, liquorice, sour cherry, delicate ripe tannins, bright acidity, round, strawberry flavour finish

FRANCE
BEAUJOLAIS CRU
Maison Albert Bichot Fleurie « La Madone »

Iris, carnation, raspberry, nutmeg, minerality, full-bodied, fleshy, tangy fruit

BORDEAUX
Château d’ Hanteillan Cru Bourgeois Hâut-Médoc

Black fruit, cedar, tobacco notes, full-bodied, refined, silky tannins, lingering finish, approachable

Château Beaumont, Cru Bourgeois Supérieur, Hâut-Médoc

Generous, complex nose, very harmonious, concentrated and with a great freshness, silky tannins

Château Haut Saint Brice, Saint Emilion, Grand Cru

Aromas of violets and red berry fruits, spice and liquorice, silky tannins add lovely structure to the wine

BURGUNDY CÔTE DE BEAUNE
Domaine Au Pied Du Mont Chauve, Bourgogne Pinot Noir

Intense aromas of berry fruit and spice, rich, tannic, and well structured

Domaine Louis Jadot, Santenay Rouge “Clos de Malte”

Ripe red fruits, almond and earth, elegant wine with depth and potent tannins

IGP PAYS D’OC
Gerard Bertrand, Prima Nature, Syrah, Bio No sulphites

Red fruit with a hint of liquorice, spice, round, generous soft tannins

LOIRE VALLEY MENETOU-SALON
Domain du Loriot, Pinot Noir

Seductively aromatic, bright cherries, blackberries, caramel notes, meaty richness. medium-bodied, zestful acidity, firm tannins

LOIRE CHINON
Domain Alain et Pascal Lorieux, “Expression” Cabernet Franc

Smooth, spicy, red fruit, light touch of smokiness, acidity in the background, rich, dense

MADIRAN
Château Bouscasse, Alain Brumont, Tannat-Cabernet Sauvignon- Cabernet Franc

Delicate fruit with aromas of blackberries and well-integrated tannins, full-bodied

VALLEY DU RHÔNE
E. Guigal, Côte Du Rhône Rouge AOC

A robust red, flavours of fig, liquorice, tobacco, and chocolate, with a floral note

E. Guigal, Châteauneuf-du-Pape AOC

Rich, full and unctuous, spices and ripe red berries, round tannin with complexity and power

ITALY
PIEDMONT
Alesandro Rivetto, Langhe Nebbiolo DOC

Delicate, fruity, raspberry, violet, soft and velvety, smooth tannins

Michele Chiarlo Le Orme, Barbera d’ Asti DOC

Elegant, intense, red cherry, red currants, harmonious, well-structured, savoury finish

Pio Cesare Barolo DOCG

Savoury, noble, cherries, liquorice, clove spice, herbes, firm, structured tannins, mineral

Pio Cesare Barbaresco DOCG

Cherry, red currant, dried rose petal, sweet tobacco, spice, firm tannins, ripe fruit

VENETO
Giuseppe Campagnola Roccolo del Lago Bardolino Classico DOC

Fresh and fruity bouquet, plum and cherry, harmonious, full bodied, pleasant taste

Fratelli Zeni Valpolicella, Vigne Alte, Superiore DOC

Flowery spicy evoking fresh morello cherries, clean, tasty, and forthright

Giuseppe Campagnola Roccolo del Lago, Corvina, Veronese IGT

Cherry, morello cherry, small fruits, spice, velvety, soft, full-bodied, rich

Fratelli Zeni Valpolicella Ripasso Superiore DOC Marogne

Vinous, full-bodied, black cherry, well-ripened fruit, rounded, velvety, full-bodied

Zenato Amarone della Valpolicella, Classico DOCG

Black cherries in alcohol, ripe berries, spices, and menthol notes, full, intense, dense tannic texture

TUSCANY
Tenuta Il Palagio, When We Dance, Chianti DOCG

Rich, cherry, blackberry, and wild strawberry, soft, elegant with vibrant taste

Angelo Gaja, Ça’ Marcanda, Toscana IGT Promis

Red & black fruit, raspberry wild strawberry and mulberry, creamy firm tannins

Casanova di Neri, Brunello di Montalcino DOCG

Young red fruit, intense, vibrant acidity, creamy and silky with fine tannins

ABRUZZO
Velenosi Vini, Montepulciano D’ Abruzzo DOC

Fruity, fresh, red currant, strawberry, raspberries, rich, smooth, juicy, supple, mouthfeel

PUGLIA
Masseria Capoforte Negroamaro, Salento IGT

Deep, complex, spicy, red fruit blend, cocoa, coffee, vanilla, tobacco, sweet, dry aftertaste, acidulous and tannic

Feudi di San Gregorio, Primitivo di Manduria DOC

Intense, plum jam, raspberry, myrtle, thyme, vanilla, soft, persistent, integrated tannins

SICILY
Planeta La Segreta Sicilia Rosso DOC

Currants, mulberries, spicy, minty, balanced, ripe wild fruit, grassy taste tannins soft

ISRAEL KOSHER WINE
Tulip Winery, Merlot, Galilée

Red plum, cherry, red raspberry, chocolate, mint, soft, spiced, herbaceous

SPAIN
Torres Sangre de Toro, Reserva, Catalunya DO

Complex aromatic profile, spicy, tobacco leaf, sweet touches, coffee, black currant, soft, good tension, well-structured tannins

Marqués de Murietta, Finga Ygay Reserva, Rioja DOCa

Earthy, dark berry and plum, medium full, integrated tannins and orange peel acidity

ARGENTINA
Kaiken Estate Malbec, Mendoza Valley

Strawberries and cherries with spicy and floral notes, fresh with soft tannin

Bodega Salentein, Cabernet Sauvignon, Barrel Selection, Uco Valley Mendoza

Currant, pepper, vanilla, fleshy on the palate, elegant, fine, soft, well-integrated tannins

AUSTRALIA
Penfolds, Koonunga Hill, Shiraz-Cabernet Sauvignon, South Australia

Cherries, plum, and pomegranate, Christmas cake, spicy oak, fine silky tannins

Peter Lehmann, The Barossan Shiraz, Barossa Valley

Cherry, dark fruit combine with sweet chocolate and mocha, intense, generous, full bodied, fine tannins

CHILE
Viña Viu Manent, Reserva Carmenère, V.O. Colchagua Valley

Plum and blackberry, light spice, good balanced, rounded tannins, medium body, pleasing finish with cassis

Casa Lapostolle, Grand Selection, Merlot, Rapel Valley

Red fruit, black, spices, subtle oak notes, elegant, complex, smooth tannins

Viña Montes Limited Selection Pinot Noir V.O. Aconcagua Costa

Fresh cherry, strawberry, raspberry and plum, mingle with background hints of leather, long soft finish

Viña Vik “A”, Cabernet Sauvignon, Millahue, V.O. Cachapoal Valley

Blackcurrant, country herbs over ash and green pepper, savoury, expansive, grippy

NEW ZEALAND
Matua, Marlborough Pinot Noir

Vibrant, tart red cherry, wild raspberry and spice, medium bodied satin smooth

SOUTH AFRICA
Beyerskloof, Pinotage Reserve, Stellenbosch

Full-bodied, fruity and wooded, blackberry, plum, hints of cedar oak

USA
Wente Vineyards, Beyer Ranch Zinfandel, Livermore Vally

Blueberry, raspberry, juicy black-berry, well balanced, vanilla oak and sweet spice, full-bodied

DESSERT WINE


50cl Commandaria Cyprus
Unfortified Xynisteri
Kyperounda Winery PDO Commandaria

Grape compote, caramel, oak barrels give aromas, fig pastes, pith almond and carob

Fortified Xynisteri-Mavro
Commandaria KEO St. John, PDO Commandaria

Luscious, amber, dried fruit, carob syrup, walnut preserve, spices, and oak wood

75cl
J. Vidal- Fleury Muscat Beaumes-de-Venise, Rhône, France

Litchi, grapefruit, orange peel, dried apricot, peppermint, honey, fresh not overly sweet

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The standard measure of a bottle of wine is 750 ml.
Wine by the glass at 150 ml, Dessert at 80ml.

All prices include service and VAT