Ginger Soy | Dilli Tobanjan Aioli (M, G, Y, S)
Mint mayo | Mango jalapenos (VEGAN, S, G)
Feta | Cherry tomatoes | Cucumber | Capers Kalamata olives | Green peppers | Mixed leaves(V, D)
Mix lettuce |Takuwan | Kampyo | Shimeji | Ginger | Wakame Sesame wakame | Yuzu soy vinaigrette (Y, K, S, G)
Broccoli | Mix lettuce | Avocado | Edamame Mix seeds | Almyra herbs dressing(Y, K, S, VEGAN)
(F)
(B)
Spicy mayo | Cucumber | Mixed leaves | Mango chutney(B, S, G, D)
Lime cream cheese | Avocado | Cucumber | Arugula lettuce(D, G, F)
Chili tomato jam | Mix lettuce | Cucumber | Balsamic glaze(D, G, S)
Charred cabbage | Spicy mayo | Tomato | Cucumber(G, Y)
Onion marmalade | Bacon | Cheddar cheese | Spicy mayo(G, D, E, Y, S)
Brioche | Tomato Tamarind jam | Cucumber | Mint mayo(V, G, Y)
Mozzarella | Tomato(V, G, D)
Caramelized onions | Feta | Arugula(G, V, D)
Cherry tomatoes | Rocket leaves(G)
(VEGAN)
(V, N)
(A)
Parsley | Chili flakes (VEGAN)
Shiitake Mushroom | Roasted pine nut | Parmesan(D, N, A)
Cherry Tomatoes | Basil oil (G, E)
Sweet soy | Sesame oil(VEGAN, G, Y, K)
Hoi-Sin sauce(G, Y, K)
Sweet chili sauce(B, G, Y, K)
(S, N, G)
(A, Y, K)
(F, S)
(B, Y, K, S, A)
Salt(VEGAN, Y)
Sesame seeds | Sesame oil(K, Vegan)
Pineapple | Egg | Spring onion(E, Y, G, K)
Lemon Tart yuzu curd | Exotic sauce | Ginger crumble (G, N, E, D)
Pineapple | Chocolate | Pastellaki(N, D, G, E)
(D, N)
(per scoop)
We couldn't find any matching items. Please try refining your keywords or explore different menu selection by using the icon above ☰.
Some of the dishes contain certain allergens and are indicated with the below abbreviations. Most dishes on our menu can be adapted to suit certain specific requirements.
(A) Alcohol, (G) Gluten, (N) Nuts, (V) Suitable for Vegetarians, (D) Dairy, (E) Egg, (P) Peanuts, (C) Celery, (F) Fish, (M) Molluscs, (S) Sulphur Dioxide, (L) Lupino, (Y) Soy, (U) Mustard, (K) Sesame, (B) Seafood
All prices include local taxes
Available 12:00 – 15:30 and 18:00 – 21:00
(F, B, S)
(F, B)
Lime shiso soy, salmon roe, mango salsa, mango jalapeno (F, S, Y, A)
Spicy ponzu, chives, marinated tomatoes, black tobiko(F, S, Y, A)
Hamachi, tuna, salmon, takuwan, tamago, chives, cucumber, avocado(E, F, S, A, Y)
Marinated Salmon, cucumber, truffle mayo, salmon roe, teriyaki (F, Y, S)
Avocado, shiso, teriyaki, spring onion, yuzu kosho mayo, spicy mango, sweet soy(B, S, F, Y)
Fried scallion, spicy mayo, truffle ponzu, black caviar(F, S, Y, A)
Orange tobiko, avocado, lettuce, togarashi mayonnaise(B, S, G, K)
Takuwan, sesame mayonnaise, spring onion, togarashi, toasted sesame, ginger wakame, miso tanuki(S, G, K, Y, V)
(F, B, Y, G, E, U, K)
Salmon, tuna, seabass(F, B, Y, G, E, U, K)
Ponzu glaze, sake, mango and cucumber(F, B, Y, G, E, U, K)
Togarashi, scallion, tobiko and teriyaki (F, B, Y, G, E, U, K)
Pickled pumpkin, pickled radish, cucumber and green shiso(F, B, Y, G, E, U, K)
Cherry tomatoes, cucumber, green peppers, feta, capers, olives, local lemon vinaigrette (S, V, D)
Avocado, mix cherry tomato, basil, cucumber, pesto, balsamic glaze (VEGAN)
Ceasar Salad Baby gem, parmesan, fresh anchovies, Parma ham, and crouton (G, D, F, S)Option with: Grilled chicken (G, D, F, U) / Smoked salmon (B, G, D, F, U)
(Vegan)
(Vegan) Parsley, Chili flakes
(G, E) Cherry Tomatoes, Basil Oil
toasted in a rich tomato sauce served with aged parmesan cheese (G, A, D, F, E)
wild asparagus / mixed mushrooms (E, A, D, G, B)
stir fry vegetables and ginger garlic sauce (V)
steam rice, root vegetables, mango chutney (V)
Beef Sirloin Steak / Lamb cutlets (Y, S, G) / Cornfed Chicken Skewers / Pork neck steak
Prawns (B) / Salmon Fillet (F) / Seabass
Baked rosemary baby potatoes (VEGAN), Homemade chips (V), Styr fry rice (VEGAN), Steam vegetables (VEGAN), sauté broccoli with spinach (VEGAN)
Honey chili sauce, chimichurri, salsa verde, tarta sauce, caramelized orange sauce, ginger garlic sauce, aromatic butter sauce
Crunchy biscuit, mango gel, raspberry and mango-mint salsa (G, E, N, D)
Roasted pistachio and spiced syrup (G, V, N, D)
Vanilla ganache and fresh berries (G, E, D, N, Y)
(VEGAN, G, N)
(D, N, P)
€39.00 per person Some of the dishes contain certain allergens and are indicated with the below abbreviations. Most dishes on our menu can be adapted to suit certain specific requirements.
(6pcs)(F, B, Y, G, E, U, K)
(8pcs)(F, B, Y, G, E, U, K)
ponzu glaze, sake, mango and cucumber(F, B, Y, G, E, U, K)
togarashi, scallion, tobiko and teriyaki(F, B, Y, G, E, U, K)
tempura avocado spicy mayo tanuki flakes(F, B, Y, G, E, U, K)
pickled pumpkin, pickled radish, cucumber and green shiso (F, B, Y, G, E, U, K)
Ginger Soy, Dilli Tobanjan Aioli (G, D, S, F, B)
Sweet chili sauce and Asian vegetable salad (G, Y, K, S, VEGAN)
with basil, tomatoes, , baby glaze (D, G)
cucumber, bell peppers, baby leaves, avocado, herbs, and citrus dressing (G, N, S, VEGAN)
cherry tomatoes, cucumber, green peppers, feta, capers, olives local lemon vinaigrette (S, V, D)
Baby lettuce, parmesan, crispy parma ham, marinaded anchoviescroutons(U, F, D, G)
with grilled chicken (G, D, F, U)
with grilled tiger prawns (B, G, D, F, U)
with smoked salmon (B, G, D, F, U)
a creamy, flavorful risotto(D, A, C, G, E):
with wild asparagus (D, A, C, G, E)
with prawns (D, A, C, G, E, B)
served with steam rice, root vegetables, mango chutney (V)
/ Optional with cheeseOnion marmalade, bacon, Cheddar cheers, spicy mayo (G, D, E, Y, S)
Served with fried potatoes, grilled vegetable, teriyaki sauce (A, Y, G, K, C)
served with steamed rice green vegetable, and mediterranean salsa (F, U, S)
parsley, chili flakes (Vegan)
cherry tomatoes, basil oil (G, E)
sweet soy, sesame oil (Vegan, G, Y, K)
sweet chili sauce(B, G, Y, K)
honey chilly sauce / chimichurri / salsa verde / tarta sauce / caramelized orange sauce / ginger garlic sauce / aromatic butter sauce
baked rosemary baby potatoes (VEGAN) / homemade chips (V) / styr fry rice (VEGAN) / steam vegetables (VEGAN) / sauté broccoli with spinach (VEGAN)
crunchy biscuit, mango gel, raspberry and mango-mint salsa (G, E, N, D)
roasted pistachio and spiced syrup (G, V, N, D)
vanilla ganache and fresh berries (G, E, D, N, Y)
All dishes in our menu are indicated with the below abbreviations for the most common allergens.
If you suffer from food allergy or intolerance, please let the head waiter know when placing your order.
(A) Alcohol, (G) Gluten, (N) Nuts, (V) Vegetarian, (D) Dairy, (E) Egg, (P) Peanuts
(C) Celery, (F) Fish, (M) Molluscs, (S) Sulphur Dioxide, (L) Lupino,
(Y) Soy, (U) Mustard, (K) Sesame, (B) Seafood
(D, V)
Mashed potatoes (D)Steamed vegetables (V)Jasmin rice (V)French fried potatoes(V)
(G, Y, D)
(G, E, D, K)
(G, F, U, D)
(G, D, E, Y, U)
(P, D, G)
(D, G, V)
(D, G, Y)
served with berry compote (G, E, D, N, Y)
per scoop (D, N, E, P)
Eggs (E) (boiled, fried)Omelets Plain or with Vegetables (E)Grilled TomatoMushrooms
Rye Whiskey, sweet vermouth, angostura bitter
Gin, Campari and sweet vermouth
Campari, sweet vermouth and soda water
Havana Club Rum, fresh lime juice, sugar,fresh mint leaves, soda waterChoose your flavor (Strawberry, Mango, Passion Fruit, Rasbery)
Aperol, Italian sparkling wine and soda water
Prosecco, Elderflower Syrup, sparkling water, Mint Leaves
Ouzo, lemon Squash, Sprite, rose cordial
Brandy, lemon squash, angostura bitter, soda water
Gin, fresh lemon juice, sugar syrup, soda water
Prosecco, Peach juice
Prosecco, Crème de cassis
Fresh lime juice, fresh mint leaves, Demerara sugar, Soda waterChoose your flavor (Strawberry, Mango, Passion Fruit, Rasbery)
Classic Lemon and mint, apple and mint, blueberry, passion fruit, strawberry or raspberry
Indian, Mediterranean, Elderflower, Light
Irish Whisky, Coffee, Fresh cream
Cognac, coffee, Fresh cream
Kahlua, tequila, coffee, Fresh cream
Tia Maria, coffee, Fresh cream
Coffee liqueur, amaretto, coffee, Fresh cream
Bright, yellow-fleshed fruits, honey, floral nuances, elegant brioches and fresh nuts, richly flavoured
White flowers, apricot, herbs, citrus, orange blossoms, stone fruits, on the palate floral and citrus finish
Citrus fruits, gooseberries, candied lime, and a touch of vanilla with a rounded mouthfeel
Fermented and matured in oak barrels, enriched with aromatic complexity, rich taste
Filled to the brim with guava leading to tropical fruit, pear, pineapple and natural minerality
Citrus, melon, hay, crushed stone, subtly honey nuances, beautifully textured, integrated acidity
Red fruit, aromatic Mediterranean herbs, sweet spices, complex, structured
Sweet violets, dried plum, wild strawberries, pomegranate crisp, lightly tannic, dried plum on the finish.
Red fruits and spices blended with oak notes lend it a unique mildly bitter flavour
Luscious, amber, dried fruit, carob syrup, walnut preserve, spices, and oak wood
Refreshing, decadent, rich, balanced with zingy notes of citrus, complex, biscuity, and toasty flavours
Ripe lemon, juicy pear, floral with spicy touch, round, balanced ripe citrus, topical flavours
Lively, intense, red fruits with floral nuances of rose, and slight hint of pepper, fruity and elegant
Ripe, complex, roasted fig, candied orange, apricot, fruit sweetness with crisp, silky mouthfeel
Floral, ripe white peach, apple, citrus, crisp, clean, green apple, juicy peach and ripe lemon, mineral, not bone dry
Fruity, hints of fine herbs and nuts, light and elegant
Full and intense mousse, fruity and clean aroma, complex long lasting flavour
Fresh, apple, stone fruits, white flowers perfume, dry palate, lively, balanced, fine and creamy bubbles
Mineral and brioche aromas with notes of tangy fruit, citrus and apples
Blackcurrant, strawberry, pepper and a delicate touch of vanilla, crisp and balanced taste
Intense citrus and wildflowers, hint of vanilla, peach, almond and mineral flavours, firm acidity
Young, fresh, whirlwind of floral notes, lively, pleasant, and fruity, within a finely minerality
White flowers, stone fruits, round and subtle, long finish with a stony character and a fresh acidity
Expressive nose redolent of flowers and fresh fruit, full-bodied and tangy, balanced
White pear, apricot, vanilla, lovely texture, concentrated, white peach and vanilla flavours
Ripe lemons, white summer flowers, pear and stone fruit, lively fresh yet balanced acidity
Fruity-mineral aromas unfold, rich, well-balanced with a fine flinty tang
Green apple, lime and wet stone aromas, gooseberry and an almost smoky flintiness, typical acidity
White blossoms, acacia, white peaches, apricots, well-rounded and full-bodied
Crisp, mineral aromas accompany flavours of pears and yellow plum, light, refreshing and balanced
Wildflowers, elderberry, exotic fruit, peach, tomato leaf, fresh, well-balanced, nice acidity
Grapefruit, white peach, lemon, white flowers, wild strawberries, medium-bodied
Aromas and flavours of cedro with light floral and herbal touches, fresh, tasty palate
Intensely fruity aromas of pineapple, apple, and subtle spices, fresh, vibrant, mineral
Banana, pineapple, apple, vegetables, fresh-cut grass, fresh and well-structured
Broad, complex, apple, pear, floral hawthorn, aromatic herbs, soft, good acidity
Yellow apple, pear, sea breeze, refreshing citrus notes, straightforward with a discreet texture
Citrus, flowers, white acacia, broom, fresh grass, peach, pineapple and camomile, refined
Aromatic floral, yellow-fleshed fruit, minty freshness, vigour and expressive
Fruity, yellow peach, pineapple, mineral aromas, fresh, sapid, pleasantly soft
Off Dry, fragrant, rose, lychee, soft and seductive, luscious acacia honey finish
Lemon with canned white grapefruit juice, round, nice acidity, grapefruit, sour lemon candy notes
Tropical fruits, succulent acid structure on the palate, creamy supporting French oak undertones
Citrus lemon, lime, kaffir lime leaf, tangy acidity, medium body, cleansing finish
Fresh herbs, citrus and white flowers, light and refreshing palate, with light body and good texture
Melon, pear, exotic fruit, well balanced buttery and cashew nut flavours and creamy oak
Citrus, green apple, hints of toasty oak, vanilla, balanced lingering minerality and natural acidity
Expressive aromas of red fruits, pomegranate and roses, a luscious flavour and long after taste
Characteristic aromas of small red fruits, flowers, creamy and soft on the palate
Refreshing, very fruity, ripe red fruits, easy to drink, fresh well-balanced
Sweet violets, dried plum, wild strawberries, pomegranate crisp, lightly tannic, dried plum on the finish
Blackberry, dark cherry, plum, cassis, dark earth, muscular yet refined, rich, grippy tannins
Rich red wine, aromas of black berry, vanilla, spices, and smoke, with a long and rich after taste
Violets, fresh red cherries and blackcurrants, light oak, round, juicy fruit, soft tannins
Integrated oak, dark cherry, blackcurrant, toast, full body with firm tannins
Red cherries with floral nuances, with spicy oak, silky, velvety with lovely balance
Black cherry and juicy plum on the nose, soft tannins, and dry fruit on the palate
Red fruits, flowers and a herbal character, oak notes, integrated tannins
Lush plums and black cherry fruit, with pepper, spice, vanilla and mocha, dense, dark fruit, and liquorice
Dark red fruit, green pepper and leather, complex full body with pronounced acidity
Iris, carnation, raspberry, nutmeg, minerality, full-bodied, fleshy, tangy fruit
Black fruit, cedar, tobacco notes, full-bodied, refined, silky tannins, lingering finish, approachable
Generous, complex nose, very harmonious, concentrated and with a great freshness, silky tannins
Aromas of violets and red berry fruits, spice and liquorice, silky tannins add lovely structure to the wine
Intense aromas of berry fruit and spice, rich, tannic, and well structured
Ripe red fruits, almond and earth, elegant wine with depth and potent tannins
Smooth, spicy, red fruit, light touch of smokiness, acidity in the background, rich, dense
Delicate fruit with aromas of blackberries and well-integrated tannins, full-bodied
A robust red, flavours of fig, liquorice, tobacco, and chocolate, with a floral note
Rich, full and unctuous, spices and ripe red berries, round tannin with complexity and power
Elegant, intense, red cherry, red currants, harmonious, well-structured, savoury finish
Savoury, noble, cherries, liquorice, clove spice, herbes, firm, structured tannins, mineral
Cherry, red currant, dried rose petal, sweet tobacco, spice, firm tannins, ripe fruit
Fresh and fruity bouquet, plum and cherry, harmonious, full bodied, pleasant taste
Flowery spicy evoking fresh morello cherries, clean, tasty, and forthright
Cherry, morello cherry, small fruits, spice, velvety, soft, full-bodied, rich
Vinous, full-bodied, black cherry, well-ripened fruit, rounded, velvety, full-bodied
Black cherries in alcohol, ripe berries, spices, and menthol notes, full, intense, dense tannic texture
Rich, cherry, blackberry, and wild strawberry, soft, elegant with vibrant taste
Red & black fruit, raspberry wild strawberry and mulberry, creamy firm tannins
Young red fruit, intense, vibrant acidity, creamy and silky with fine tannins
Deep, complex, spicy, red fruit blend, cocoa, coffee, vanilla, tobacco, sweet, dry aftertaste, acidulous and tannic
Intense, plum jam, raspberry, myrtle, thyme, vanilla, soft, persistent, integrated tannins
Red plum, cherry, red raspberry, chocolate, mint, soft, spiced, herbaceous
Earthy, dark berry and plum, medium full, integrated tannins and orange peel acidity
Currant, pepper, vanilla, fleshy on the palate, elegant, fine, soft, well-integrated tannins
Fresh cherry, strawberry, raspberry and plum, mingle with background hints of leather, long soft finish
Blackcurrant, country herbs over ash and green pepper, savoury, expansive, grippy
Vibrant, tart red cherry, wild raspberry and spice, medium bodied satin smooth
Full-bodied, fruity and wooded, blackberry, plum, hints of cedar oak
Blueberry, raspberry, juicy black-berry, well balanced, vanilla oak and sweet spice, full-bodied
Grape compote, caramel, oak barrels give aromas, fig pastes, pith almond and carob
Litchi, grapefruit, orange peel, dried apricot, peppermint, honey, fresh not overly sweet